Ca’ del monte, un viaggio partendo dal “cuore” dell’Oltrepò A piedi, in bici, in auto, alla scoperta del territorio dell’Oltrepò, ma non solo!La struttura di
YOUR BREAK FROM THE CITY
Farmstay Cà del Monte
Cà del Monte is a magical place on the gentle hills of the Oltrepo.
Located on a plateau 700 meters above sea level, between Valle Staffora and Val Curone, at the border between Lombardy and Piedmont.
The farmstay dominates the landscape, offering spectacular views of the surrounding hills and mountains, which are capable of giving unique emotions, especially in the autumn.
Sunrises and sunsets at Cà del Monte are breathtaking natural paintings.
After a year that is unlikely to be forgotten, Farmstay Ca 'del Monte is ready to start again with many new features!
Menù di Ferragosto 2021
Un menù speciale, dall’antipasto al dessert, pensato per trascorrere insieme la giornata di ferragosto.
at Ca' del Monte
A special appointment with two realities of our territory, to combine our cuisine with the excellence of the wines of our lands.
Nestled in the greenery and tranquillity of the Oltrepo’ hills, and able to give a complete experience of harmony with nature, the Cà del Monte farmstay features 12 rooms with private restroom, with 6 rooms on the ground floor and 6 rooms on the first floor, accommodating up to 24 guests.
Just a few meters from the Observatory, the location offers various amenities, making Cà del Monte the perfect spot for both those looking for a relaxing stay immersed in nature, and the mountain sport enthusiasts seeking adventure.
In addition, the comforts are at home: if you own a helicopter, for example, you can safely land on the property.
Our cuisine is strictly tied to our territory, with an à la carte menu which, however, does not give up on elements of innovation.
The restaurant features various indoor rooms for the colder season, a spacious and always fresh veranda, and a gazebo on the lawn for the warmer season.
The famous raviolo Cà del Monte is the most common example of our traditional, yet innovative, approach.
Our food and wine selection does not lack wild game and local wines.
In the autumn, mushrooms and truffles are the stars of the menu.
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